An independent bookshop and event venue in York.
Author Marion Gibson presents her new book 'Witchland: A Tale of Witch Hunting and War in Seventeenth-Century Britain' at Topping & Company Booksellers.
Cookery demonstration by Sabrina Ghayour from her new cookbook Persiana One, with tasters.
Author talk with Professor Richard Hingley about his new book Roman Britain in Twenty Towns.
Author talk with Daniel Mason, bestselling author of North Woods, presenting his new book Country People.
Caroline Quentin presents her book Drawn to Nature, illustrated with her own artwork, at Topping & Company Booksellers.
Author talk with Rob Cowen presenting his book The North Road at Topping & Company Booksellers.
An evening of Palestinian fiction with author Ibtisam Azem discussing her novel The Sleep Thief, with guest Sinan Antoon.
Author David McCloskey presents his new spy thriller London Station, featuring Artemis Procter.
Rob Wilkins, who worked with Terry Pratchett for over twenty years, discusses the Discworld series to celebrate the release of The Discworld Bestiary.
Art historian and curator Jo Baring presents her book 'Totem: The Untold Story of Sculpture' at Topping & Company Booksellers.
Alice Oswald talks about her work Rhapsody, a manifesto for the oral tradition of poetry.
An evening of wine tastings with Master of Wine Julia Harding, promoting the ninth edition of The World Atlas of Wine.
Meet Nick Harkaway, acclaimed author of The Taper Man, at Topping & Company Booksellers for a book talk.
Author Patrick deWitt, known for The Sisters Brothers, presents his novel Dodge City at Topping & Company Booksellers.
Talk and wine tasting with wine merchant Dan Keeling for the Pick Your Bottles series at Topping & Company Booksellers.
Bestselling author Jonathan Coe joins Topping & Company Booksellers for a reading session of his novel 'Lessons in Harmony'.
Cocktail and talk with food writer Tim Hayward celebrating his book The Cocktail Hour.
Cookery demonstration by Alissa Timoshkina, author of the cookbook Lozhka, with tasters and seasonal recipes from Eastern European cuisine.
Author talk with Dorothy Tse in York for her acclaimed novel City Like Water.
