
Philly Cheese School offers classes on how to serve, pair, and enjoy cheese, available virtually or in person at its South Philadelphia classroom. Its BYOB classes are a key offering.

Cider and cheese pairing workshop led by Claire Trindle of Blind Bear Beverages at the Philly Cheese School.

One-hour BYOB cheese-tasting class for adults 21+ where five artisanal cheeses are paired and tasted while the instructor explains cheesemaking.