A Seattle restaurant serving culinary classics while supporting FareStart’s job training and food security mission.
A three-course meal pairing local chefs Trinh and Thai Nguyen with FareStart students, with all revenue supporting job training and placement programs.
Guest chef night with Chef Aaron Tekulve of Surrell, featuring a three-course meal served by volunteers, with all revenue supporting FareStart's job training programs.
Three-course meal by Chef Rachel Yang of Relay Restaurant Group, served by volunteer community members, with proceeds supporting job training programmes.
