Tour of South America Wine Dinner

Epicurean Theatre is hosting a Tour of South America Wine Dinner on Friday, October 23, from 7 PM to 9 PM. It's a five-course meal paired with five South American wines, led by Kelly Cornett of A Cork in the Road. The whole evening is built as a guided food-and-wine journey through Chile, Peru, Brazil, Uruguay, and Argentina.

Each course draws on the flavors and traditions of one of those countries, with a wine from that same country paired to it. As you move through the menu, Cornett shares insight into the wines grown in each region, so you get a sense of what makes each one different. The menu runs through Chilean Sea Bass, Anticucho-Spiced Octopus, Coffee-Crusted Duck Breast, Braised Beef Short Rib, and Caramelized Pear & Dulce de Leche.

It's a 21+ event, and tickets are $75 per person, which includes gratuity, though tax still applies. You can get them online at epicureanhotelatlanta.com or in person at the hotel front desk. Complimentary valet parking is included, and the dinner runs from 7 PM to 9 PM at the Epicurean Theatre, inside the Epicurean Hotel Atlanta.