Beginner-friendly, hands-on sushi-making cooking class with Chef Jennifer at the wine bar Taste, open to over-21s.
Chef Jennifer is leading a Sushi 101 cooking class at Taste Wine Bar and Market on Sunday, November 29, from 1 PM to 3 PM. It's a two-hour, hands-on session run through Classpop!, and it's built for beginners. The organizers describe it as being for anyone tired of relying on instant noodles or Googling 'easy dinner ideas' in the middle of a meltdown.
This isn't a demonstration where you just watch someone else work. You make the sushi yourself, and you leave with a full meal you cooked and a recipe to share. Because it's set in a local wine bar, you can buy drinks on-site to go with your rolls. The format works as a solo outing, a date night, a girls' night, or just a group thing with friends. People who've taken it before have called it fun and well-organized, and they've mentioned that the chefs make things easy for beginners.
There are a few practical things to keep in mind before you sign up. Attendance is restricted to those 21 and over, and you're advised to wear comfortable, casual clothing. They also suggest arriving at least ten minutes before the session begins so you're ready to go when it starts.
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The class runs from 1 PM to 3 PM on Sunday, November 29, at Taste Wine Bar and Market, 202 Chattahoochee Row, Suite B, Atlanta, GA 30303. Tickets are $72.
