Organic Italian restaurant and lifestyle destination home to a restaurant, lifestyle shop, deli and plant nursery.
Workshop led by fermentation expert Rachel De Thample to mark her new book, with a forage in Petersham Meadows, making kimchi, fermented pesto, a sourdough starter and winter bitters.
Address
18 Fawcett St, London SW10 9EZ
The 100 Club
100 Oxford Street, London W1D 1LL
1901 Arts Club
7 Exton Street, Waterloo, London SE1 8UE
1 Lombard Street
1 Lombard Street, London EC3V 9AA
229
229 Great Portland Street
22 Bishopsgate
22 Bishopsgate, London EC2N 4AB
