
Hands-on class with a chef instructor to make ramen from scratch, from broth and noodles to fresh toppings.
Creator's Kitchen llc is hosting a hands-on Japanese Ramen class on Wednesday, November 4, 2026, at 1331 Metropolitan Parkway Southwest in Atlanta. It's a two-hour session, and there are multiple dates listed if that particular Wednesday doesn't work for you.
The class is built around making a restaurant-quality bowl of ramen from scratch. A chef instructor walks you through every step: simmering a rich, flavorful broth, preparing the fresh toppings, and assembling the noodles. It's designed as a casual, social experience rather than a formal lesson. If you're booking with a group, you'll work together and share ingredients and equipment, which keeps the vibe more like a kitchen hangout than a classroom.
That format also means you can play it however you like. If you're a home cook who wants to be in the thick of it, you can jump in; if you're a first-timer who'd rather observe, assist, or act as the official taste tester, that works too. The session is for adults 18 and over, though anyone aged 14 to 17 can join as long as they're accompanied by a parent or guardian.
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A few practical things to keep in mind: drinks aren't included in the ticket price, but you can buy them on the day, and outside beverages aren't permitted. They ask that you arrive 15 minutes early to check in.