Living Soil Network and Bokashi Composting Workshop

Soil Squad are running a Bokashi composting workshop at the Jubilee Community Centre on Thursday 5 November, starting at 10:00. It's free to attend, though booking is open, so it's worth getting your name down if you're planning to go.

The session is an introduction to Bokashi, a fermentation method for processing kitchen food scraps at home. The big draw here is what it can handle: unlike traditional composting, Bokashi takes cooked food, meat and dairy, so you can put in the bits that usually have to go in the bin. You don't need any previous composting experience to get started, and the whole thing is designed for people working with what they've got in their own kitchens.

There's a wider point to the practical, too. The workshop opens into a discussion about a proposed Living Soil Network for St Albans. The conversation starts with mapping existing community composting projects across the city and moves into imagining possible neighbourhood hubs — the kind of local spots where people can drop off scraps or pick up soil. It's an open invitation to help shape how that network might actually work on the ground, rather than just hearing about it after the fact.

So it's two things in one: a practical guide to getting your kitchen waste sorted, and a chance to have your say on a community project for the city. The workshop is at the Jubilee Community Centre, 10-12 Catherine Street, St Albans, AL3 5BU, on Thursday 5 November at 10:00. It's free, and booking is open.