Bay and skyline views draw diners to this American cuisine restaurant.
New dessert menu from Executive Pastry Chef Amy Simpson, centred on seasonal produce, with wines selected by Wine Director Scott Rose.
Address
2550 Fifth Ave, 12th Floor, San Diego, CA 92103
37 20th Street
37 20th St, San Diego, CA 92102, USA
3oz Dive Club
1060 Garnet Ave, San Diego, CA 92109, USA
500 W B St
500 W B St, San Diego, CA 92101
5 O'Clock Somewhere Rooftop Bar
616 J St, San Diego, CA 92101, United States
619 Spirits North Park
3015 Lincoln Ave, San Diego, CA 92104
