
Gluten-free street food festival with vendors like Wilson's Street Food and Saf's Kitchen, run by the gluten-free bakers Chouxly Scrumptious.
No Gluten, All Goodness returns to Bradwell Abbey on Saturday 14 November, a gluten-free street food festival run by the bakers at Chouxly Scrumptious. They're the ones behind the desserts, and they'll have take-home ready-to-eat and freeze bakes on the day as well.
Among the vendors you'll find Wilson's Street Food and Saf's Kitchen, both serving up gluten-free options. The festival is run by Chouxly Scrumptious themselves, so you'll get their cakes and bakes alongside the street food from the other stalls. It's a day built around gluten-free eating, so everything there is safe for those who can't have wheat.
Organiser Marguerite Kennard says they're going 'bigger and better' this time around, with more vendors and more space at Bradwell Abbey. She's also talking about a stronger gluten-free community atmosphere, which is a nice way of putting it — it's a place to hang out with other people who get the struggle of finding decent gluten-free food in the city. If you've been to previous ones, this one is meant to be a step up in scale.
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It runs from midday to 4pm at Bradwell Abbey in Milton Keynes, so it's a lunchtime and early afternoon thing rather than a whole day. You'll find the street food stalls and the Chouxly Scrumptious bakes all in one spot, with the take-home options there if you want to stock up for later.